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Bartender Bloody Mary Tips for Restaurant-Quality Cocktails at Home
Ever wonder why restaurant Bloody Marys often taste better than homemade versions? Professional bartenders understand that creating the ultimate Bloody Mary recipe requires more than simply combining tomato juice and vodka. Bartender Tip #1: Start With a Great Mix The best bartenders know that the mixer determines most of the drink's flavor. A premium Bloody Mary mix should provide: Tomato richness Balanced acidity Spice Savory depth Bartender Tip #2: Use Fresh Ice Old ice ca

Manny
Aug 102 min read
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